Livestock
Fattened Calves
Slaughter-ready calves after integrated fattening and veterinary programmes at the Ismailia farm.
At Golden Meat’s farm, calves follow structured nutrition programmes with continuous veterinary supervision until they reach optimal slaughter weights, supplying abattoirs and meat traders with consistent quality year-round.
Technical specifications
| Slaughter weight | 450 – 550 kg |
|---|---|
| Fattening period | 4 – 6 months |
Specifications are indicative and subject to confirmation in the final quotation.
Countries of origin
- Egypt
Packaging & shipping
Ex-farm delivery
Applications
- • Abattoirs
- • Meat traders