Home
Hany Mazhar Group
Livestock

Fattened Calves

Slaughter-ready calves after integrated fattening and veterinary programmes at the Ismailia farm.

At Golden Meat’s farm, calves follow structured nutrition programmes with continuous veterinary supervision until they reach optimal slaughter weights, supplying abattoirs and meat traders with consistent quality year-round.

Technical specifications

Slaughter weight 450 – 550 kg
Fattening period 4 – 6 months

Specifications are indicative and subject to confirmation in the final quotation.

Countries of origin

  • Egypt

Packaging & shipping

Ex-farm delivery

Applications

  • • Abattoirs
  • • Meat traders